Denise Rodriguez-Hernandez
The Eatery Culinary Group, M-PRESSED Commercial Laundry Services and The Fruteria y Botanero
Vice President of Development
True Flavors Catering
San Antonio, Texas
Denise Rodriguez-Hernandez joined the San Antonio Branch board in 2023.
She is owner of The Eatery Culinary Group, M-PRESSED Commercial Laundry Services and The Fruteria y Botanero. She also serves as vice president of development at True Flavors Catering.
She has previously held leadership roles at Daymon Worldwide and later helped develop private-label brands for H-E-B.
Rodriguez-Hernandez is a founding member of the San Antonio Hispanic Chamber of Commerce’s Latina Leadership Institute program and co-chaired its leadership committee in 2017. She also has served as a board member for the Guadalupe Cultural Arts Center, the San Antonio Hispanic Chamber of Commerce, Greater SATX and Visit San Antonio.
She also received the San Antonio Hispanic Chamber’s 2017 Inspiration Award and the 2017 Hispanic Organization for Public Employees (HOPE) Leadership Award.
She earned a bachelor’s degree in business from the University of the Incarnate Word and graduated from Leadership San Antonio 40 and the LBAN-Stanford Business Leadership Program.